Pumpkin Chai

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We all know when summers over we start to see all the pumpkin treats on offer in the stores and this Pumpkin Chai is no expection. Black tea with cinnamon, cloves, cardamom, caramel and pumpkin pieces with pumpkin candy is a nice reminder of why we should love Autumn as a season of flavors, not fear it as a sign that summer has ended. 1 1/2 tsp for 6 mins was just about the right steep time for me with a splash of milk and a good book takes you straight into the Autumnal feel that September has...however, if you looked out my window today you'd think it was mid July, the sun is blazing. Nothing will stop me from drinking this tea though.

Read My Lips

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I was never quite sure on the idea of chocolate tea. Chocolate with a cup of black tea is always good, but chocolate in tea was another thing until I tried this. 'Read My Lips' from David's Tea is a combination of black china tea, vanilla, peppermint, chocolate and red
peppercorns with little red candy lips. Yes, it has little cut out lips in the tea with give the leaves a burst of colour. The little blue/grey drops of chocolate give it that sweetness with out the sickly after taste of consuming a whole bar of Dairy Milk. The
recommended steep is 1.5 tsp with boiling water for 4-6 minutes. As with all black teas I always add a drop of milk, I'm not brave enough
for the strong taste of black tea straight up! A 50g bag can be picked up from David's Tea for $6.50. A small price to pay for a minty chocolate sweet tea that will go with and chocolate bar, if that's your type of thing. ;)

I got a Sweet Indulgence set from @DavidsTea for my birthday!

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I tried the Life Long Oolong today. It's got hints of peach which just make it even more yummy! The containers hold about two teaspoon of tea, so it's good as a sampler, but could possibly do with two portions so you can try again to make sure you like it. Sometimes a double steep just doesn't work out.

My First Fresh Brew

I have always drank tea, well, from a very early age anyway. I remember my first cup; I was at my Grandma's house and she made me a cup of PG tips with a ton of milk and 4 sugars. I fell in love with the taste and from then on I have always drank PG tips with milk slowly reducing my sugar intake to nil. My only experience with a different kinds of teas was every time I went to the supermarket to the tea isle and would be enticed by the thought of the brightly packaged fruit tea boxes actually tasting nice. Sometimes they did, Peppermint tea and, Camomile and Honey tea were my favorites, but I always made the mistake of leaving the tea bags in for too long and often would have to add sugar. I love Earl Grey tea, Twinnings being the best in my opinion but I found I cannot drink it all the time, just every couple of days.
About 6 weeks ago now me and my fiancé Andy moved from Coventry, England to Vancouver, Canada. I soon discovered that Vancouver survives on coffee, Tim Hortons is by far my favorite, how ever I struggled to find a good cup of tea that us Brits quite often look for. As I had discovered Tim Hortons, I didn't mind the switch from tea to coffee. I kept my eye out for tea when ever we would go into a supermarket, Tetley's was easy to find, PG tips was a bit harder, but both were expensive! PG tips have not yet released the pyramid bags in Canada, so they are still in the rectangular bags, but that didn't matter. I could now make a good cup of tea.
 
For my birthday this year Andy brought me a tea infuser mug with a tin of Rishi Earl Grey Loose Leaf Tea. The smell of the tea as soon as I opened the tin hit me. The citrus aroma of the orange bergamot was heaven. I followed the instructions on the side of the tin and steeped my first cup of 'proper tea'. I always thought that any 'proper tea' should be drank without milk, I don't know where that idea came from! So I drank my first cup without milk or sugar. It tasted good don't get me wrong, but I didn't know if I could see me drinking it all the time. I did know however, that loose leaf teas and me seem to go together and I wanted to try more. I looked on the internet for anywhere that I could get to to try teas and to speak to someone about tea. I didn't have a clue where to start when trying new teas, so I wanted help. After a bit of searching I stumbled across the Granville Island Tea Company and thought it might be worth a visit.
 
Since moving here I had been drinking a lot of green tea drinks such as Arizona Green Tea (only 99c a can, perfect thirst quencher) and Tao Ti. So thought it was only natural that I would probably enjoy loose leaf green tea. After looking at the menu at Granville Island Tea Company I was slightly confused and needed help. They lady who served me was realy nice (sorry I didn't get her name). She put together a three sample pack of teas for me. Andy did see the Japanese Cherry Green Tea and she added that to the pack along with the Granville Island Blend and Provence Rooibos. I will write a separate post for my opinion of these teas.
 
A few days later we visited North Vancouver and found a shop called Blue Teapot where I brought a teapot for $3.99 and some Japanese Treasures Green Tea after smelling several different teas, that was the one that stood out to me. I seem to like strong smelling, sweet perfumed and fruity green teas, but I could be wrong!
 
If you have any suggestions of teas to try, different ways of brewing or places to buy and drink tea please let me know! I will try anything!

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